Organic Millet

Millet is a grass plant that is widely grown as a cereal crop, originating in Africa and the Indian subcontinent thousands of years ago. This Certified Organic hulled White French millet is Australian grown without the use of synthetic fertilisers or pesticides, has no preservatives and is non-GMO. Millet has a subtle, slightly nutty flavour and can be easily cooked so that it is light and fluffy or until deliciously creamy. Versatile and convenient millet is great for breakfast, baking, desserts and savoury recipes.NUTRITIONAL INFO

Serving size:                                          50 g
Average Quantity


Per Serving

Average Quantity


Per 100 g




745  kJ


5.6 g

1489 kJ


11.1 g

Fat, total


– saturated


– sugars

2.1 g


<1.0 g

31.7 g

<1.0 g

4.2 g


<1.0 g

63.3 g

<1.0 g

Sodium 3 mg 5 mg
Dietary Fibre 3.2 g 6.4 g



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